Showing posts with label
borlotti beans
.
Show all posts
Showing posts with label
borlotti beans
.
Show all posts
what we made for lunch 10.02.12
interesting (and tasty) - couscous with borlotti beans, sautéed crimini mushrooms, cippolini and tomatoes along with country bread from Pain d'Avignon
Older Posts
Home
Subscribe to:
Posts (Atom)
