what we made for lunch 08.03.11

a little more prosciutto di san daniele with fresh mozzarella, black olives, arugula, tomato and basil

what we made for lunch 08.02.11

we've never heard of santa claus melon, but it's really good - especially with prosciutto di san daniele and some black pepper

what we made for lunch 06.01.11

fresh mozzarella and a smear of anchovy paste on 7grain bread with sautéed escarole and fresh prosciutto di san daniele

what we made for lunch 06.09.10

the (vegetarian) kids are away , so we have prosciutto di san daniele from di Palo's and fresh mozzarella on toast with arugula and artichoke hearts