Showing posts with label onion nan. Show all posts
Showing posts with label onion nan. Show all posts

what we made for lunch 01.12.11

mackerel and sauteed spinach (tasty left overs from noodle pudding) with our habanero mayo on a mixed carrot, cabbage, cucumber salad and onion nan

what we made for lunch 11.23.10

it's a tuna and canellini salad with our hot habanero mayo, parsley, red onion and artichoke heart - all on a warm onion nan

what we made for lunch 11.19.10

back from an overdue trip to Sahadi's - here we have baba ganoush with paprika and olive oil, onion nan, a watercress, tomato and cucumber salad along with a made salad of orzo, peas, black beans and sweet corn

what we made for lunch 03.01.10

back from a trip to Sahadi's - we have their prepared chicken which is too dry but the babaganoush and tabouli is very good; along with cucumber salad, lettuce and onion nan- all spiced up with a little hot chili oil