What we made for lunch. 04.26.09

sandwich on sunday - fresh mozzarella and tomato with roasted orange pepper and sun-dried tomato on baguette; simple and good

What we made for lunch. 04.25.09

still with Acme - white fish on toast with cucumber, cornichons and a mixed green salad with endive

what we made for lunch 04.24.09

long time no Acme! so today is a classic: their pastrami smoked salmon and cream cheese, cucumber, cornichons and dill on pumpernickel bread with a fennel salad.

what we made for lunch 04.23.09

we spent the morning grilling veg - eggplant, yellow squash, shallots, orange peppers and tomatoes with feta cheese and couscous with toasted pine nuts

what we made for lunch 04.22.09

missed a lunch - no camera. This is an SLT on cibatta - chicken with sun-dried sausage, english mustard, boston lettuce and tomato with mayo

what we made for lunch 04.19.09

OK, so we didn't make this one - it's what we HAD for lunch: a salmon, cream cheese and egg sandwich fom Almondine and tomato soup (from Trader's)

what we made for lunch 04.18.09

avocado, tomato bruschetta with endive salad along with a new olive oil, balsamic, rock salt - simple

what we made for lunch 04.17.09

tuna salad with celery, red onion, cannellini and lettuce with an anchovy dressing - very pale looking, but good!

What we made for lunch 04.16.09

a nice zucchini, onion and baked ricotta frittata with a mixed green, radicchio and fennel salad; bread is a sort of sourdough from Sullivan St (Essex St Mkt)

What we made for lunch. 04.15.09

It still feels like winter so Anna made a potato & leek soup this morning which we had with an arugula and endive salad, prosciutto di Parma and artichoke heart

what we made for lunch 04.11.09

we have a lot to finish up, so we have an arugula, fennel and endive salad with cruculo and some sausage and make some french lentils

what we made for lunch 04.10.09

fusilli with everything! olive pesto, mozzarella, sun-dried tomato, roast yellow pepper, black olives AND sausage from last night's bbq at Bree's: baguette from Almondine

what we made for lunch 04.09.09

cruculo (the cheese) and prosciutto di Parma and a salad of arugula, fennel, pea shoots, carrot with a lemon vinaigrette

what we made for lunch 04.07.09

grilled zucchini, eggplant and peppers with a fresh ricotta crostino - tasty

what we made for lunch 04.04.09

another sandwich - fresh mozzarella and tomato with sun-dried tomato and artichoke heart on pizza bianca

what we made for lunch 04.03.09

Italian tuna with boston lettuce, green beans, artichoke heart, tomato, niçoise olives and wholewheat bread

what we made for lunch 04.02.09

another explosion of green: a repeat of avocado with olive oil, balsamic, rock salt and a salad of endive and pea shoots

what we made for lunch 04.01.09

We're on a sandwich run here and this one came out very well: zucchini frittata on wholewheat bread with spinach and pea shoots.