Showing posts with label red pepper. Show all posts
Showing posts with label red pepper. Show all posts

what we made for lunch 12.07.10

spring welcomes Maggie with a simple penne with pesto, sliced red pepper, black olives, sun-dried tomato, parsley and hot chili

what we made for lunch 12.05.10

different color scheme today - butter beans, radicchio, thin sliced red pepper, jalepeno, pickled carrot with steamed shrimp and a sprinkle of toasted cumin & coriander

what we made for lunch 05.06.10

fresh mozzarella, prosciutto, sauteed peppers and basil on a baguette with an arugula, tomato salad with toasted pine nuts. Welcome to new intern Polly

what we made for lunch 02.23.10

couscous with butternut squash, red pepper, pine nuts with cerignola olives, manchego cheese and a green lettuce salad

What we made for lunch. 05.14.09


roast chicken with sliced red pepper and basil; french lentils with lemon and a mixed green and fennel salad